How do you clean a stainless steel teppanyaki plate?
Cleaning a stainless steel teppanyaki plate (also known as a griddle) is a relatively simple process. Stainless steel is known for its durability and resistance to staining, but it can still accumulate food residues and develop discoloration if not cleaned properly. Here's a step-by-step guide on how to clean a stainless steel teppanyaki plate effectively: Materials You'll Need: Dish soap or a mild detergent Warm water Soft cloth or sponge Non-abrasive scouring pad Stainless steel cleaner (optional) Stainless steel polish (optional) Towel or paper towels Cleaning Steps: Cool Down the Teppanyaki Plate: Before you start cleaning, make sure the teppanyaki plate has cooled down completely. Attempting to clean a hot surface can cause injury and is less effective. Scrape Off Residue: Using a metal spatula or scraper, gently remove any large food particles or residue from the teppanyaki plate. Be careful not to scratch the surface; use gentle pressure. Prepare a Cleaning Solution:...